Betty’s Fruit Dip Leave a Comment / Appetizers and Beverages / By karen@road13.com Jump to Recipe Print Recipe Betty Rudeen Betty’s Fruit Dip Print Recipe Course: Appetizers and Beverages Ingredients Method Notes Ingredients 1 cup pineapple juice2 tbsp flour1/2 cup sugar1 medium tub Cool Whip Method Heat until thick. Cool. Add Cool Whip. NotesFirst served at Kevin’s graduation party. Also submitted by Vivian. Tried this recipe?Let us know how it was!
